Taste of the Plough platter; Mini soup, Mini battered fish, toasted sourdough, Chicken, smoked bacon & pistachio terrine, salt & pepper squid, prawn & salmon fishcakes, tomato relish £14pp (minimum two people to share)

STARTERS

Roasted tomato, horseradish & vintage cheddar soup, toasted sourdough, butter (v,ga) £6.50

Salmon & prawn fishcakes, tomato relish, rocket £8.50

Seared scallops, crispy pork belly, spiced pumpkin puree, candied walnuts (g) £12.50

Creamy garlic mushrooms on toasted sourdough, crumbled Colston Basset stilton (v,ga) £8.50

Pan fried pigeon breast, beetroot relish, caramelised apple, port & red wine jus (g) £9

Chicken, smoked bacon & pistachio terrine, plum chutney, ciabatta toasts (ga) £8

Assorted bread board, olives, butter, olive oil & balsamic (v,ga,va) £6 (+£2pp)

Rosemary studded baked camembert, red onion chutney, toasted ciabatta (v,ga) £16.50 (for two to share)

PUB CLASSICS

Fish & Chips; Ale battered haddock, skin-on home cut chips, garden pea puree, chunky tartare £16.50 Add homemade curry sauce £1… you won’t regret it

Thick cut Honey & wholegrain mustard roasted ham, hen’s egg, skin on home cut chips, dressed salad, pineapple chutney (ga) £15.50

Breaded wholetail scampi, skin-on home cut chips, dressed salad, chunky tartare £15

Pie of the day… please see our daily specials £16

Salmon & prawn fishcakes, tomato relish, rocket, skin-on skinny fries £17

MAINS

Roasted turkey breast, roasted potatoes, pig in blanket, Lincolnshire sausage stuffing, sauté sprouts & bacon, honey roasted chantenay carrots, gravy (ga) £20

Beetroot & thyme risotto, crumbled goats cheese, candied walnuts (v,g) £16.50

Duo of lamb; Pan fried rump, confit lamb shoulder, braised red cabbage, fondant potato, port & red wine jus (g) £24

Pan fried seabass, crushed new potatoes, tenderstem broccoli, white wine cream sauce (g) £20

Chicken supreme, dauphinoise potatoes, savoy & smoked bacon, white wine cream sauce (g) £17.50

Pan seared scallops, crispy pork belly, spiced pumpkin puree, candied walnuts, sautéed new potatoes (g) £25

Slow braised blade of beef, roasted garlic mash, French beans, bourguignon sauce (g) £20

Pan fried duck breast, creamed potatoes, honey roasted roots, kale, orange sauce (g) £22

Lentil & aubergine moussaka, sauted new potatoes, tomato & basil sauce (v+,g) £16.50

Please ask to see our specials board £m/p

From the GRILL

All of our steaks are served with skinny fries, pub dried tomato, roasted field mushroom, rocket & come with a choice of sauce… Upgrade to; Sweet potato fries or Truffle & parmesan fries £1

7oz Heart of rump steak (ga) £24.50

8oz Sirloin steak (ga) £27

. . . . . . . .

BURGERS

Served with skin-on skinny fries, onion rings & slaw Upgrade to; Sweet potato fries or Truffle & parmesan fries £1

The Plough beef burger; smoked bacon, cheddar, tomato relish, gherkin, baby gem £16.50

Breaded halloumi & mushroom burger, tomato relish, baby gem, cajun skin-on skinny fries (v) £15.50

Breaded hunters chicken burger, Simon’s secret BBQ sauce, smoked bacon & cheddar, baby gem £16.50

SAUCES

Peppercorn, Stilton, Béarnaise, Red wine, homemade curry sauce £2.50

Treat Yourselves…

14oz Chateaubriand for two to share, baby potatoes dauphinoise, buttered French green beans, pub dried tomato, field mushroon, choice of steak sauce... £29pp

SIDES

Skin-on skinny fries - Skin-on home cut chips - Side salad - Seasonal greens - Onion rings - Cheesy garlic bread £4.00 per side

Baby potato dauphinoise - Cheesy skin-on chips - Roasted garlic mash - Sauté sprouts & smoked bacon - Braised red cabbage £4.50 per side

Sweet potato fries - Truffle & parmesan fries £5 per side

Scampi - Salt & pepper squid - Pigs in Blankets £6 per side

PROUD TO BE LOCAL…

Our produce is fresh & local

Meat - Glenn Lewin, Sileby
Fish - Fish Rich, Nottingham
Fruit & Veg - The Veg Factor, Barrow Upon Soar
Birkles Eggs - Wymeswold

This menu was created by executive chef Simon Nurse

Our Menu

December 2024 Menu

CIABATTAS

STARTER PLATTER